Traditional cuisine Polish.

cuisine Polish yaziwa izitsha zayo ezihlukahlukene futhi ocebile, okuyinto ikakhulukazi aqukethe inyama, amazambane nemifino. Ezinye izitsha edume kakhulu Polish yilezi:

• Pierogi: Lawa ama-dumplings amancane agcwele ukugcwaliswa okuhlukahlukene njengamazambane noshizi, inyama, i-sauerkraut noma izithelo. Zivame ukukhonzwa njengenkambo eyinhloko noma njengesidlo.

• I-Bigos: Lena i-stew yendabuko equkethe inyama ephekiwe, i-sauerkraut nemifino ehlukahlukene efana ne-karoti no-anyanisi.

• Kotlet Schabowy: Lena ethosiwe yengulube chop ukuthi breaded nge breadcrumbs futhi ethosiwe epanini. Kuvame ukukhonzwa ngamazambane kanye ne-sauerkraut.

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• Kielbasa: Lena isoseji ethandwa Polish eyenziwe yenkomo noma yengulube. Kuvame ukudliwa njengokuhambisana ne-stews noma njengesidlo.

• I-Placki Kartoflane: Lawa ama-pancake amazambane athosiwe avame ukukhonzwa njengokuhambisana nezitsha zenyama.

Izinongo ezivame ukusetshenziswa ku-cuisine yasePoland zihlanganisa i-paprika, i-marjoram, i-dill ne-pepper.

cuisine Polish yaziwa futhi isobho yayo, ezifana ecacile inyama isobho yenkomo isobho kanye isobho amazambane "Zurek".

cuisine Polish ezihlukahlukene kakhulu futhi iye emise amathonya ahlukahlukene eminyakeni edlule, kuhlanganise cuisine German, amaJuda kanye Ukrainian.

Amapoland nawo anesiko elide lokulima, okusho ukuthi izitsha eziningi zenziwa ngezithako ezintsha, zendawo ezifana namazambane, inyama, imifino nezithelo.

Esinye isici isici cuisine Polish ukusetshenziswa sauerkraut.

Kuvame ukukhonzwa njengokuhambisana nezitsha zenyama noma kusetshenziswe kuma-stews.

Ama-jams nama-compotes, enziwe ngezithelo ezifana nama-currants, ama-raspberries nama-cranberries, nawo athandwa kakhulu ku-cuisine yasePoland.

Emasikweni asePoland, ukudla nakho kubaluleke kakhulu emndenini nabangane.

Kunamasiko amaningi agcizelela ukupheka nokudla ndawonye, njengokulungiselela amakhukhi kaKhisimusi ndawonye noma ukugubha imikhosi ngezidlo ezinkulu zomndeni.

cuisine Polish inikeza okuthile wonke umuntu futhi kuyindlela emangalisayo ukujabulela isiko namasiko Poland.

cuisine Polish ucebile kakhulu futhi has izitsha eziningi ezahlukene kanye Ukudla ukunikela. Nazi ezinye izibonelo ezimbalwa:

• I-Gołąbki: Lezi yimiqulu emincane yeklabishi egcwele inyama e-minced nelayisi futhi iphekwe ku-tomato sauce.

• I-Kremówka: Leli ikhekhe elithandwayo eliqukethe isisekelo se-shortcrust pastry kanye nokhilimu we-vanilla, othuliswe ngoshukela we-icing.

• Zrazy: Lezi roulades eyayigcwele, eyenziwe izingcezu mncane inyama futhi egcwele ukugcwaliswa ezihlukahlukene ezifana ushizi, amakhowe noma sauerkraut.

• I-Flaki: Lena isobho elenziwe nge-offal yenkomo elungiselelwe ngo-anyanisi, izaqathe namazambane.

• Paczki: Lawa ama-dumplings athosiwe ngokujulile agcwele ujamu, i-pudding noma amanye amaswidi. Zivame ukudliwa ngezikhathi ezikhethekile ezifana neCarnival noma iPhasika.

cuisine Polish yaziwa futhi appetizers yayo, ezifana ukusabalala okunomsoco "Pâté" futhi "Smetana" kanye ukhukhamba marinated "Ogórki kiszone".

Amazinyosi asePoland nama-vodkas nawo athandwa kakhulu futhi avame ukudakwa ngokudla.

Nazi ezinye izitsha ezimbalwa Polish ukuthi ungase uthole ezithakazelisayo:

• I-Barszcz: Lena isobho lenkomo elicacile elilungiselelwe ngeklabishi emhlophe, amazambane namaqabunga e-bay. Kuvame ukukhonzwa ngama-dumplings esihlwabusayo, "pierogi ruskie".

• Schabowy: Lena ethosiwe yengulube chop okulungiselelwe ngokufanayo "kotlet schabowy," kodwa ngokuvamile ezinkulu futhi wakhonza izitsha ngaphezulu ohlangothini.

• I-Kopytka: Lawa ama-dumplings amancane, amazambane wesikwele avame ukukhonzwa njengokuhambisana nezitsha zenyama.

• Karkówka: Lena ucezu yengulube ukuthi marinated bese grilled. Kuvame ukukhonzwa ngamazambane nemifino.

• I-Fasolka po bretonsku: Lena i-stew yobhontshisi omhlophe, inyama yenkomo kanye nesoseji elungiselelwe nge-anyanisi, izaqathe namazambane.

cuisine Polish futhi inikeza dessert eziningi amnandi, ezifana nut kanye shortcrust ikhekhe "Sernik", okuyinto ligcwele quark ukhilimu, noma ushokoledi mousse ikhekhe "Szarlotka".

Kukhona nezinhlobo eziningi ezahlukene zamakhukhi namakhukhi athandwa ku-cuisine yasePoland.

Nazi ezinye izitsha ezimbalwa Polish ukuthi ungase uthole ezithakazelisayo:

• Kaszanka: Lena isoseji eyenziwe ngegazi, irayisi kanye anyanisi. Kuvame ukukhonzwa ethosiwe noma ebhemayo.

• Krupnik: Lena isobho obukhulu imifino, amazambane kanye inyama ayoliswe uju nezinongo ezifana marjoram kanye dill.

• I-Chłodnik: Lena isobho elibandayo le-yogurt, ikhukhamba ne-dill evame ukukhonzwa ehlobo.

• I-Oscypek: Lona ushizi wasePoland owenziwe ngobisi lwemvu futhi ngokuvamile wenziwa eCarpathians. Kuvame ukudliwa njengesidlo noma ngesinkwa.

• Żurek: Lena isobho rye isinkwa kanye sauerkraut, wakhonza isoseji, amaqanda namazambane.

cuisine Polish futhi inikeza iziphuzo eziningi bendabuko, ezifana compote, isiphuzo izithelo elondoloziwe, noma "poncz", cocktail of juice non-utshwala nemimoya.

Amazinyosi asePoland nama-vodkas nawo athandwa kakhulu futhi avame ukudakwa ngokudla.

Kuyini Polish Zurek ?

I-Żurek iyisobho lendabuko lasePoland elenziwe ngesinkwa se-rye ne-sauerkraut.

Kuvame ukukhonzwa nge-sausage, amaqanda namazambane futhi kuvame ukunambitheka ngesinaphi nokhilimu. I-Żurek yenziwa nge-sourdough eyenziwe ngofulawa we-rye, amanzi kanye ne-sauerkraut.

Le sourdough bese ixutshwe namanzi abilayo futhi yenziwe isobho.

I-Żurek ivame ukukhonzwa ngezikhathi ezikhethekile ezifana nePhasika noma uKhisimusi futhi iyingxenye ebalulekile ye-cuisine yasePoland.

Kukhona futhi ukuhlukahluka okuningi kwesifunda kwe-Żurek, esebenzisa izithako ezahlukene nezinongo.

Polish Berliners.

EPoland, "Berliners" zaziwa nangokuthi "pączki" futhi ziyi-dumplings ethosiwe egcwele ujamu, i-pudding noma amanye amaswidi.

Zifana namaBerliners aseJalimane, kodwa ngokuvamile zinkulu futhi zimnandi.

I-Pączki ivame ukudliwa ngezikhathi ezikhethekile ezifana neCarnival noma i-Easter futhi ithandwa kakhulu ePoland.

Kukhona nokuhlukahluka okuningi kwesifunda kwe-pączki esebenzisa ukugcwaliswa okuhlukile nezinongo.

Kwezinye izingxenye zasePoland, i-pączki nayo igcwele utshwala, njenge-vodka noma i-rum.

Umlando we-Polish Paczki.

Ukukhiqizwa kwe-pączki, eyaziwa nangokuthi "paczki", inesiko elide ePoland futhi kusukela eNkathini Ephakathi.

Ekuqaleni, i-pączki yenziwa ngezinsuku zokuzila ukudla, njengoba zaziqukethe izithako ezifana nofulawa, amaqanda namafutha, ayengakwazi ukudliwa ngesikhathi seLent.

Ukusebenzisa lezi zithako ngaphambi kokuba zihambe kabi, zacutshungulwa enhlama ethosiwe ejulile ukwenza i-pączki.

Ngokuhamba kwesikhathi, i-pączki yaba isidlo esithandwayo futhi manje idliwa ePoland ngezikhathi eziningi ezahlukene.

Kukhona nokuhlukahluka okuningi kwesifunda kwe-pączki esebenzisa ukugcwaliswa okuhlukile nezinongo.

Usuku lwe-Pączki.

Usuku lwe-Paczki yiholidi eligujwa e-United States lapho abantu bethanda ukudla i-paczki, eyaziwa nangokuthi i-pączki.

Usu lwe-Paczki lugujwa ngoLwesibili ngaphambi kwe-Ash Wednesday, ukuqala kweLent ekhalendeni yobuKristu.

I-Paczki yi-dumplings ethosiwe ethandwa kakhulu ePoland futhi igcwele ujamu, i-pudding noma amanye amaswidi.

Usuku lwe-Paczki lugujwa ikakhulukazi komasipala abanabantu abaqinile basePoland futhi luyindlela yokugubha isiko namasiko asePoland.

Usuku lwe-Paczki nalo luyiholidi elithandwayo lapho abantu bethanda ukudla i-paczki njengesidlo noma i-dessert.

Ubhiya wasePoland.

Ubhiya wasePoland uthandwa emhlabeni wonke futhi ukhiqizwa ngezindlela eziningi ezahlukene. Amanye amazinyosi adume kakhulu asePoland yiwa:

• Tyskie: Lona omunye ubhiya edume kakhulu Polish futhi ikhiqizwa Kompania Piwowarska ubhiya. Kuyi-lager ephaphathekile eyenziwe nge-barley malt, ama-hops nemvubelo.

• Lech: Lokhu futhi ubhiya ethandwa kakhulu Polish futhi ikhiqizwa Kompania Piwowarska ubhiya. Kuyi-lager ephaphathekile eyenziwe nge-barley malt, ama-hops nemvubelo.

• I-Żywiec: Lona ubhiya wasePoland okhiqizwa yi-Żywiec Group. Kuyi-lager ephaphathekile eyenziwe nge-barley malt, ama-hops nemvubelo.

• I-Okocim: Lona ubhiya wasePoland okhiqizwa yi-Okocim Brewery. Kuyi-lager ephaphathekile eyenziwe nge-barley malt, ama-hops nemvubelo.

I-Poland iphinde ibe yikhaya lezinye izinhlobo eziningi zebhiya kanye nezindawo zokuthengisa ubhiya ezikhiqiza izitayela ezahlukene zobhiya, kufaka phakathi i-ale, i-porter, ne-stout.

Ubhiya wasePoland uvame ukudakwa ngokudla futhi uyingxenye ebalulekile yesiko namasiko asePoland.